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At Django Gelato we believe in Ethics Above Profit. 

We make 100% natural, handmade gelatos and sorbets only from the finest and seasonal ingredients. 

We follow the Zero Waste and Slow Food movements

and we are all about Ethics Above Profit. 

Django Gelato opened its first store in 2005, at the Cycladic island, Syros. 

In 2021, we opened our second store in Koukaki, Athens! 

Our products are made daily in our open gelato kitchen. 

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